restaurant

The Food Network has crowned the most charming small town in Michigan - and it happens to be in one of the prettiest places in the country.

The past lives of Michigan's most historic restaurant include being a brothel, a general store, and even a stop on the underground railroad.

Experience the best roadside dining in the state at this West Michigan eatery serving up everything from breakfast to diner classics to Tex Mex.

Togo’s in Marquette, open since 1964, is crowned the top sub spot in Michigan thanks to its legendary sandwiches and loyal fanbase.

A diner with 1950s flair is getting national praise as Michigan’s best retro eatery, offering classic comfort food and vintage vibes.

Discover which restaurant is serving the best fried chicken in Michigan, made with fresh ingredients, double-dipped in an airy batter and fried to order.

A true dining destination, one Michigan spot has been voted among the ten best small town foodie scenes in the country.

Discover Michigan's top ramen dish, which features a rich pork-bone broth with house-made ramen noodles, pork belly, marinated egg, green onion, bamboo, and wood ear mushrooms.

Looking to make a brunch buffet part of your Easter festivities on April 20? Check out more than a dozen restaurants in the Grand Rapids area offering yummy egg dishes, meat carving stations, decadent desserts, and more.

Looking to treat yourself? Michigan's priciest eatery is serving USDA Prime Steaks that are aged in house and will set you back $200.